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A Two-Toed Sloth making its weekly trip to the bathroom! Where's the Charmin!(Monteverde Cloud Forest)
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Aquaculture, which is the growth of aquatic organisms under controlled conditions, is a highly productive farming technique that is being implemented in many areas around the world today in order to produce the aquatic products that are in need. Aquatic farming is being used for cultivation of various kinds of plants and animals. The products from this farming technique are being used so widely because of the demands for them, which are growing with the whole world’s population. The industry is very profitable and provides a great number of resources. As the world’s population continues to grow at a seemingly exponential rate, the more resources we must depend on for survival. More food is necessary in order to support the growth so aquatic farming is seemingly an essential tool used within the environment that can detract the reliance on nature upon specialized farmers. There are lots of different reasons for producing high quantities of aquatic organisms. There are issues with the world’s natural fish populations due to over-fishing, water pollution and the shrinkage in natural habitats for breeding.
Farm raised fish that escape their habitat into a larger body of water are dangerous to the native fish that live nearby. After escaping, the farmed fish have the opportunity to mate with native fish when this occurs. When stock escape this negatively affects the gene pool of the wild fish because farm raised fish are not bred for survival. Instead they may be bred for characteristics like size (lb. on scale) and color (fancy fishes) or perhaps another variation of characteristics that seem attractive in the markets. Breeding the fish and plant organisms using a selective method like the one used by aquatic farmers creates a weaker gene pool for the organism overall, because it does not allow the process of natural selection to take place. The environment is completely controlled not allowing the idea of the survival of the fittest to occur. The escaping fish issue has brought on particular guidelines known as “codes of containment”, created by the U.S. Environmental Protection Agency, for aquaculture farmers to follow.
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